![]() Even leftover wine and beer can be frozen in ice cube trays to flavour casseroles, risottos and gravy. Use up your lovely leftovers - your leftover veg would make a tasty roast dinner soup or bubble and squeak.Read the Soil Association’s seasonal food guide. Do your research and make the most of eating local, seasonal food. Eat with the seasons – lots of our favourite foods at this time of year are in season, such as potatoes, sprouts, carrots and leeks.The Love Food Hate Waste website has a clever portion planner that can tell you how much meat or meat alternative, potatoes and veg to buy according the number of guests dining. Plan your perfect festive feast - save money by buying just what you need this Christmas.Here are a few simple ideas to help you to enjoy the festive season, whilst protecting the planet and without wasting resources. More of us than ever are looking to make sustainable changes in our lives, but it can sometimes feel like a difficult task when it comes to celebrations like Christmas. ![]()
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